food service supervisor

  • Port Moody
  • Panago Pizza

Education: Secondary (high) school graduation certificate Experience: 2 years to less than 3 years Tasks Establish methods to meet work schedules Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Estimate and order ingredients and supplies Ensure food service and quality control Maintain records of stock, repairs, sales and wastage Supervision 5-10 people Security and safety Basic security clearance Personal suitability Client focus Efficient interpersonal skills Flexibility Team player Work Term: Permanent Work Language: English Hours: 40 hours per week