Bakery Department Manager

Education: Secondary (high) school graduation certificate

• Experience: 2 years to less than 3 years Tasks :

• Manage staff and assign duties

• Study market research and trends to determine consumer demand, potential sales volumes and effect of competitors' operations on sales

• Develop and implement marketing strategies

• Plan budgets and monitor revenues and expenses

• Plan, organize, direct, control and evaluate daily operations Work conditions and physical capabilities :

• Fast-paced environment

• Attention to detail

• Combination of sitting, standing, walking Personal suitability :

• Goal-oriented

• Positive attitude

• Time management

• Flexibility

• Organized

• Team player

• Work Term: Permanent

• Work Language: English

• Hours: 35 hours per week