[CM025] - baker Verified

  • Saanichton
  • Portofino Bakery

Overview

Languages

English

Education

  • Other trades certificate or diploma
  • or equivalent experience

Experience

2 years to less than 3 years

Work setting

  • Large volume bakery

Responsibilities

Tasks

  • Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders
  • Bake mixed dough and batters
  • Train staff
  • Ensure that the quality of products meets established standards
  • Inspect kitchen and food service areas
  • Operate machinery
  • Organize and maintain inventory
  • Oversee sales and merchandising of baked goods

Experience and specialization

Food specialties

  • Breads and rolls
  • Desserts and pastries

Additional information

Work conditions and physical capabilities

  • Physically demanding

Benefits

Health benefits

  • Dental plan
  • Health care plan