line cook

  • West Vancouver
  • Heaven Can Wait Pie Corp.

Education: Secondary (high) school graduation certificate Experience: 2 years to less than 3 years Work setting Restaurant Tasks Prepare and cook complete meals or individual dishes and foods Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies Inspect kitchens and food service areas Train staff in preparation, cooking and handling of food Order supplies and equipment Maintain inventory and records of food, supplies and equipment Clean kitchen and work areas Cuisine specialties Canadian Personal suitability Dependability Judgement Organized Team player Time management Work Term: Permanent Work Language: English Hours: 40 hours per week