meat portion cutter - retail or wholesale

  • Belleville
  • Belleville Firehouse Subs

Education: No degree, certificate or diploma Experience: Will train Tasks Clean meats to prepare for processing or cutting Cut, trim and prepare standard cuts of meat Wrap and package prepared meats Slice cooked meats Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment Check products for quality and other specifications Work conditions and physical capabilities Fast-paced environment Standing for extended periods Hand-eye co-ordination Screening questions Are you available for the advertised start date? Are you willing to relocate for this position? Other benefits Free parking available Learning/training paid by employer Work Term: Permanent Work Language: English Hours: 30 to 40 hours per week