ethnic food cook

  • Delta
  • Mirch Masala Restaurant Inc.

Education: Secondary (high) school graduation certificate Experience: 2 years to less than 3 years Tasks Prepare and cook complete meals or individual dishes and foods Inspect kitchens and food service areas Supervise kitchen staff and helpers Maintain inventory and records of food, supplies and equipment Manage kitchen operations Personal suitability Client focus Flexibility Initiative Organized Reliability Team player Work Term: Permanent Work Language: English Hours: 40 hours per week