restaurant supervisor

  • Bay Roberts
  • Sun Wui Family Restaurant Inc

Education: College/CEGEP Experience: 2 years to less than 3 years Work setting Willing to relocate Restaurant Tasks Establish methods to meet work schedules Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Ensure that food and service meet quality control standards Address customers' complaints or concerns Maintain records of stock, repairs, sales and wastage Prepare food order summaries for chef Establish work schedules Supervision 3-4 people Work conditions and physical capabilities Fast-paced environment Combination of sitting, standing, walking Walking Personal suitability Client focus Efficient interpersonal skills Flexibility Team player Work Term: Permanent Work Language: English Hours: 40 hours per week