cook

  • Coquitlam
  • Tahn Door Indian Eatery

Education: College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year Experience: Experience an asset or equivalent experience Tasks Prepare and cook complete meals or individual dishes and foods Supervise kitchen staff and helpers Work Term: Permanent Work Language: English Hours: 32 to 40 hours per week