baker - retail

  • Saanichton
  • Portofino Bakery Ltd

Education: Secondary (high) school graduation certificate Experience: 1 year to less than 2 years Work setting Bake shop Tasks Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders Bake mixed dough and batters Frost and decorate cakes and baked goods Ensure that the quality of products meets established standards Operate machinery Personal suitability Client focus Health benefits Dental plan Health care plan Work Term: Permanent Work Language: English Hours: 30 to 40 hours per week