food service supervisor

  • Surrey
  • Msh Enterprises Corp.

Education: Secondary (high) school graduation certificate Experience: 1 year to less than 2 years Work setting Food service establishment Restaurant Tasks Establish methods to meet work schedules Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Estimate ingredient and supplies required for meal preparation Ensure that food and service meet quality control standards Prepare budget and cost estimates Maintain records of stock, repairs, sales and wastage Prepare and submit reports Establish work schedules Work conditions and physical capabilities Work under pressure Work Term: Permanent Work Language: English Hours: 40 hours per week