food service supervisor

  • Victoria
  • 0849488 Bc Ltd.

Education: Secondary (high) school graduation certificate Experience: 2 years to less than 3 years Work setting Food service establishment Restaurant Tasks Establish methods to meet work schedules Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Ensure that food and service meet quality control standards Prepare budget and cost estimates Address customers' complaints or concerns Maintain records of stock, repairs, sales and wastage Prepare and submit reports Prepare food order summaries for chef Establish work schedules Supervision Food service counter attendants and food preparers Staff in various areas of responsibility Work conditions and physical capabilities Fast-paced environment Work under pressure Standing for extended periods Walking Physically demanding Attention to detail Personal suitability Client focus Efficient interpersonal skills Flexibility Team player Initiative Dependability Health benefits Health care plan Work Term: Permanent Work Language: English Hours: 30 to 40 hours per week