line cook

  • Athabasca
  • Boston Pizza Athabasca

Education: Expérience: Education Secondary (high) school graduation certificate or equivalent experience Work setting Willing to relocate Relocation costs covered by employer Tasks Determine the size of food portions and costs Prepare and cook complete meals or individual dishes and foods Prepare dishes for customers with food allergies or intolerances Prepare and cook special meals for patients as instructed by dietitian or chef Inspect kitchens and food service areas Train staff in preparation, cooking and handling of food Order supplies and equipment Supervise kitchen staff and helpers Maintain inventory and records of food, supplies and equipment Clean kitchen and work areas Organize buffets and banquets Supervision Cook (general) Transportation/travel information Public transportation is available Work conditions and physical capabilities Attention to detail Fast-paced environment Handling heavy loads Overtime required Physically demanding Repetitive tasks Standing for extended periods Work under pressure Experience 1 year to less than 2 years Health benefits Dental plan Disability benefits Durée de l'emploi: Permanent Langue de travail: Anglais Heures de travail: 37.5 hours per week