cook

  • Edmonton
  • 2561336 Alberta Ltd

Education: Secondary (high) school graduation certificate Experience: 1 year to less than 2 years Tasks Prepare and cook complete meals or individual dishes and foods Inspect kitchens and food service areas Supervise kitchen staff and helpers Maintain inventory and records of food, supplies and equipment Manage kitchen operations Work conditions and physical capabilities Attention to detail Fast-paced environment Repetitive tasks Personal suitability Flexibility Initiative Organized Team player Work Term: Permanent Work Language: English Hours: 35 hours per week