food service supervisor

  • Coquitlam
  • Insadong Korean Bbq Restaurant

Education: Secondary (high) school graduation certificate Experience: 2 years to less than 3 years Work setting Restaurant Tasks Establish methods to meet work schedules Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Estimate ingredient and supplies required for meal preparation Ensure that food and service meet quality control standards Prepare budget and cost estimates Address customers' complaints or concerns Maintain records of stock, repairs, sales and wastage Prepare and submit reports Supervise and check delivery of food trolleys Establish work schedules Personal suitability Client focus Flexibility Team player Initiative Dependability Financial benefits Gratuities Work Term: Permanent Work Language: English Hours: 30 hours per week