Line Cook/prep Cook

  • Barrie
  • State E Main Kitchen And Bar

We are looking for dynamic Line Cooks to join our growing team! We offer competitive wages and tips with lots of room for growth.

Some of the responsibilities include:

  • Set up and stocking stations with all necessary supplies
  • Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces)
  • Cook menu items in cooperation with the rest of the kitchen staff
  • Answer, report and follow KM and AKM instructions
  • Clean up station and take care of leftover food
  • Stock inventory appropriately
  • Ensure that food comes out simultaneously, in high quality and in a timely fashion
  • Comply with nutrition and sanitation regulations and safety standards
  • Maintain a positive and professional approach with coworkers and customers

Job Types : Full-time, Part-time Part-time hours: 20-40 per week

Salary : $16.50-$18.00 per hour

Additional pay:

  • Tips

Flexible language requirement:

  • French not required

Schedule:

  • 8 hour shift
  • Day shift
  • Evening shift
  • Holidays
  • Night shift
  • Weekend availability

Ability to commute/relocate:

  • Barrie, ON: reliably commute or plan to relocate before starting work (required)

Experience :

  • Cooking: 1 year (preferred)