[EXJ603] - food and beverage server Verified This job was posted directly by the employer on Job Bank.

Overview Languages English Education - No degree, certificate or diploma Experience Experience an asset Work setting - Restaurant - Remote location - Willing to relocate - Hotel, motel, resort Responsibilities Tasks - Must be of legal age to mix and serve alcoholic beverages - Address customers' complaints or concerns - Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings - Describe menu items including daily specials for customers - Enforce provincial/territorial liquor legislation and regulations - Advise on menu selections - Balance cash and record sales - Clear and clean tables, trays and chairs - Greet patrons, present menus, make recommendations and answer questions regarding food and beverages - Serve food and beverages - Take orders and relay to kitchen and bar staff - Provide customer service Supervision - No supervision responsibility Credentials Certificates, licences, memberships, and courses - Smart Serve Experience and specialization Computer and technology knowledge - Point of sale system Additional information Work conditions and physical capabilities - Fast-paced environment - Standing for extended periods - Work under pressure Weight handling - Up to 13.5 kg (30 lbs) Personal suitability - Client focus - Efficient interpersonal skills - Excellent oral communication - Flexibility - Initiative - Organized - Reliability - Team player Benefits Health benefits - Health care plan Financial benefits - Gratuities Other benefits - Free parking available - Learning/training paid by employer - On-site recreation and activities