food service supervisor

  • Burnaby
  • 1323756 B.c Ltd

Education: Secondary (high) school graduation certificate Experience: 7 months to less than 1 year Work setting Restaurant Tasks Train staff in job duties, sanitation and safety procedures Estimate ingredient and supplies required for meal preparation Ensure that food and service meet quality control standards Maintain records of stock, repairs, sales and wastage Supervise and check delivery of food trolleys Work conditions and physical capabilities Fast-paced environment Combination of sitting, standing, walking Personal suitability Client focus Efficient interpersonal skills Team player Work Term: Permanent Work Language: English Hours: 30 to 40 hours per week