Cook

  • Morinville
  • Sals Famous

Education:

  • Expérience: Education :

  • Secondary (high) school graduation certificate Tasks :

  • Prepare and cook complete meals or individual dishes and foods

  • Supervise kitchen staff and helpers

  • Maintain inventory and records of food, supplies and equipment

  • Manage kitchen operations Supervision :

  • Cook (general) Work conditions and physical capabilities :

  • Fast-paced environment

  • Repetitive tasks

  • Work under pressure Experience :

  • 1 year to less than 2 years

  • Durée de l'emploi: Permanent

  • Langue de travail: Anglais

  • Heures de travail: 40 hours per week