Kitchen Helper

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Education: Secondary (high) school graduation certificate

  • Experience: Will train Work setting :

  • Restaurant Tasks :

  • Clean and sanitize items such as dishwasher mats, carts and waste disposal units

  • Prepare, heat and finish simple food items

  • Use manual and electrical appliances to clean, peel, slice and trim foodstuffs

  • Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment

  • Handle and store cleaning products

  • Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas

  • Remove kitchen garbage and trash

  • Sharpen kitchen knives

  • Sweep, mop, wash and polish floors

  • Wash, peel and cut vegetables and fruit Work conditions and physical capabilities :

  • Fast-paced environment

  • Handling heavy loads

  • Physically demanding

  • Repetitive tasks

  • Standing for extended periods

  • Work under pressure Weight handling :

  • Up to 23 kg (50 lbs) Personal suitability :

  • Efficient interpersonal skills

  • Reliability

  • Team player Financial benefits :

  • Gratuities

  • Work Term: Permanent

  • Work Language: English

  • Hours: 30 to 40 hours per week