Bartender - Leo at The Westin

Company DescriptionCOMING SOON! Located at Le Westin Tremblant, Léo will be an upscale hub for all-day dining. Serving breakfast, lunch and dinner, as well as takeout, Léo will offer high-quality yet approachable fare for resort guests and the après-ski crowd. From light and bright seafood and salads to steakhouse favourites, there will be something for every appetite on the menu. Québécois in inspiration with multicultural culinary accents throughout, Léo’s menus will be constantly evolving, adapting to the seasons and stock of local producers. Apply today to join our team!Situé dans l’hôtel Le Westin Tremblant, Léo sera un pôle branché pour tous les repas de la journée. Du déjeuner au souper en passant par le dîner, de même qu’en mets pour emporter, Léo offrira des repas de grande qualité tout en étant accessibles aux invités de l’hôtel et à la foule de l’après-ski. Que ce soit des fruits de mer, une salade ou encore un mets préféré sur le grill, il y en aura pour tous les goûts. D’inspiration québécoise avec un accent culinaire multiculturel, le menu de Léo évoluera constamment au gré des saisons et selon l’arrivage des producteurs locaux. Postulez dès maintenant pour faire partie de notre équipe!What’s in it for you?  Gratuity Sharing Discounted gym membership and Employee Assistance Program50% Dining Discount for all O&B locationsEmployee Referral ProgramTraining and development opportunitiesAccess to Health, Dental and Visions benefits with Enhanced Mental Health CoverageJob DescriptionOur Bartenders take pride in their food, wine and spirit knowledge. They build relationships with their guests and are often asked for by name. They display natural showmanship, have great communication skills and an eye for detail. A Bartender receives beverage orders and makes beverages in a timely and efficient manner maintaining all O&B standards. They also communicate beverage descriptions and modifications with team members to ensure guests receive their requested beverage.THE DAY to DAY:You’re a pro at first impressions and welcome each guest warmly and with enthusiasmYou’re aware of your surroundings and offer a helping hand to all guests whenever neededYou’re enthusiastic about our offerings and share your menu knowledgeable in order to make best recommendations You have an strong working knowledgeable of cocktails, wine and beer and love sharing fun facts about our offeringsYou’re a fun time! Guest want to come back and sit at your bar time and time againYou value accuracy and organization when it comes to maintain guest tabs, ordering food, and pre setting guest up before food arrives.You love to go above and beyond for special requests or celebration and take food preferences and guest allergies seriouslyYou’re a team player and respectfully communicate to all other staff and managers to ensure a smooth service.You’re able to move around the restaurant with focused urgencyYou take ownership of your bar and check and maintain beer keg and liquor levels, take inventory and assist manager with inventory orderingOther duties as assigned or requiredQualificationsBilingual Proven experience as a bartender for at least 6 monthsEnrolled or completed a Hospitality, Food & Beverage and/or Special Events Program is an assetWine, beer and cocktail knowledge is required.WSET preferred but not requiredPassion for food, beverage and providing excellent customer serviceAbility to multi-taskStrong oral and written communication skillsAbility to stand for long periods of time and able to lift and move beer kegs, liquor and wine boxesFull Time and Part Time availabilityAdditional Information