Job Overview: We are seeking a skilled and dedicated Line Cook/Prep Cook to join our team at The Evelyn. As a Line Cook/Prep Cook, you will play a crucial role in ensuring the highest quality of food preparation and service. This is an excellent opportunity for individuals passionate about the restaurant industry and looking to contribute to a dynamic kitchen environment.

Responsibilities :

Prepare ingredients for cooking, including chopping vegetables, cutting meat, and gathering spices
Assist in the cooking process by following recipes and preparing dishes according to established standards
Operate kitchen equipment such as grills, ovens, and fryers
Ensure food is cooked properly and presented in an appealing manner
Maintain cleanliness and organization of workstations and kitchen areas
Adhere to food safety and sanitation guidelines at all times
Collaborate with the culinary team to ensure timely preparation and delivery of meals
Assist with inventory management and stock rotation

Qualifications:

Previous experience working in a restaurant or similar food service setting is preferred
Knowledge of food preparation techniques and kitchen equipment operation
Ability to follow recipes accurately and work efficiently in a fast-paced environment
Strong attention to detail and organizational skills
Excellent communication and teamwork abilities
Flexibility to work evenings, weekends, and holidays as required

Skills :

Restaurant experience
Cooking skills
Food preparation
Food handling
Meal preparation
Food service
Kitchen operations
Ability to work in a fast-paced environment
Knowledge of food safety regulations

Job Types : Full-time, Part-time, Apprenticeship

Salary : $16.55-$21.00 per hour

Expected hours: 25 - 44 per week

Benefits :

Dental care
Discounted or free food
Extended health care
Flexible schedule
Life insurance
On-site parking
Vision care

Schedule:

8 hour shift
Day shift
Evening shift
Monday to Friday
Weekends as needed

Supplemental pay types:

Overtime pay
Tips

Education :

Secondary School (preferred)

Experience :

Cooking: 1 year (preferred)

Language :

English (preferred)

Licence/Certification:

Food Handler Certification (preferred)
Food Safe, SafeCheck, Food Handler or equivalent (preferred)

Work Location: In person

Apply now

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