Restaurant Manager

  • Smithville
  • Nino Pizza Inc.

Education:

  • Expérience: Education :

  • College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years Tasks :

  • Evaluate daily operations

  • Monitor revenues to determine labour cost

  • Plan and organize daily operations

  • Set staff work schedules

  • Determine type of services to be offered and implement operational procedures

  • Organize and maintain inventory

  • Ensure health and safety regulations are followed

  • Address customers' complaints or concerns Supervision :

  • 5-10 people Computer and technology knowledge :

  • Electronic cash register Security and safety :

  • Basic security clearance Work conditions and physical capabilities :

  • Fast-paced environment

  • Work under pressure

  • Tight deadlines

  • Attention to detail Personal suitability :

  • Efficient interpersonal skills

  • Organized

  • Reliability

  • Team player

  • Ability to multitask Experience :

  • 1 year to less than 2 years Other benefits :

  • Team building opportunities

  • Durée de l'emploi: Permanent

  • Langue de travail: Anglais

  • Heures de travail: 30 to 40 hours per week