Quality Control Manager | $** – $** Per Year

Calling all QC Specialists with food and/or beverage manufacturing experience! We are seeking a talented Quality Control Manager with strong operational and continuous improvement knowledge for an exciting opportunity in Burnaby. We’re eager to find somebody who wants to own the department and take quality to a whole new level via effective operational strategy and continuous improvement methods – if you’re a master of quality control and have deep insight into the food/beverage production space, we want to meet you ASAP!What are the perks for the Quality Control Manager position: Industry-leading employer with deep Canadian roots – a key player in our country’s agri-food market!Excellent corporate culture, positive work environment, high-performance team members!Competitive compensation – $105 – 110,000 base salary + excellent benefits, RRSP with match, and a long list of perks!Convenience work location, central within the lower mainland! What are the responsibilities for the Quality Control Manager position: Ensure the plant manufactures products that meet consumer expectations regarding food quality, safety and security.Determine effective QA and Sanitation programs, support the Production and Warehouse teams in implementationUpdate the Plant’s quality control standards and procedures manuals as necessary to optimize product quality.Maintain and update HACCP procedures, Quality Programs, and SOPs to ensure they are in line with Quality audit standards.Spearhead traceability exercises and in all quality audits from CFIA, GFSI and other organizations.SQF Practitioner and associated responsibilitiesPromote a positive work environment and drive continuous improvement in areas of Quality, HSE, and ProductivityImplement continuous improvement projects.Employee/crew training on Quality issues including GMP, HACCP and SQF.Ensure Lab supplies inventory levels and plant chemical supplies inventory levels are maintained effectivelyInvestigate and report supplier non-conformances.Maintain/enforce Health & Safety programs, review H&S results regularlyEnsure manufacturing, shipping and receiving operations comply with quality programs.Ensure all recipes and instructions are followed and each operator is familiar with SOPs for their positionInvestigate complaints lodged by consumers and customers. What are the requirements for the Quality Control Manager position: 5+ years of experience in a similar position within the food and/or beverage manufacturing industry. Individuals from pharma or cosmetics may be considered/Bachelor’s degree in food science and technology, chemistry, or similarStrong communication skills, must be highly competent with both verbal and written EnglishExcellent knowledge of the HACCP, CFIA & GFSI/SQFStrong operational skills and planning abilitiesProven leadership experience within a relevant production environmentCandidates with strong Continuous Improvement knowledge/experience and demonstrable accomplishments are encouraged to apply!MUST be willing and able to work on site in Burnaby, BC M-F Nhung NguyenRecruitment Consultant Fuze HR Solutions Inc.666 Burrard Street – Suite 500 Vancouver, BC V6C 3P6 #BRBC