Fast Food Restaurant Manager

  • Hamilton
  • Pita Pit Food Restaurant

Reporting Address: 2 King St W, Hamilton, ON L8P 1A1

Tasks/Responsibilities:

  • Analyze budget to boost and maintain the restaurant’s profits
  • Evaluate daily operations
  • Modify food preparation methods and menu prices according to the restaurant budget
  • Monitor staff performance
  • Plan and organize daily operations
  • Recruit staff
  • Set staff work schedules
  • Supervise staff
  • Train staff
  • Balance cash and complete balance sheets, cash reports and related forms
  • Conduct performance reviews
  • Organize and maintain inventory
  • Ensure health and safety regulations are followed
  • Negotiate arrangements with suppliers for food and other supplies
  • Negotiate with clients for catering or use of facilities
  • Participate in marketing plans and implementation
  • Address customers' complaints or concerns
  • Provide customer service
  • Manage events

Supervise: 5-10 people

Certificates, licences, memberships, and courses

  • Safe Food Handling certificate
  • Food Safety Certificate

Experience and specializationComputer and technology knowledge

  • Electronic cash register
  • MS Excel
  • MS Outlook
  • MS Word
  • Point of sale system
  • Spreadsheet

Additional informationPersonal suitability

  • Client focus
  • Efficient interpersonal skills
  • Excellent oral communication
  • Flexibility
  • Organized
  • Reliability
  • Team player
  • Ability to multitask

BenefitsHealth benefits

  • Health care plan

Other benefits

  • Parking available

Pay: $20.00-$25.00 per hour

Expected hours: 33 - 40 per week

Benefits :

  • Discounted or free food

Flexible Language Requirement:

  • French not required

Schedule:

  • 8 hour shift
  • Day shift
  • Evening shift
  • Monday to Friday
  • Morning shift
  • Overtime
  • Weekends as needed

Education :

  • Secondary School (preferred)

Language :

  • English (required)

Work Location: In person