Fine Dining Daytime Server

About us: We are a small independent restaurant that makes 100% of our menu from scratch, from sourdough bread, ice cream to curing our own meat. We strive to use as much local produce as possible. We are located right in the heart of historic downtown Cochrane.

As a member of the Fence & Post team you will share our VALUES of Team Work, Guest Focus, Integrity, Recognition and Social Responsibility as they are the pillars to our success.

Duties and responsibilities for our next Server will include :

• Taking guests orders and making recommendations
• Serving the guests and checking to ensure satisfaction
• Informing guests of any daily specials
• Explaining how menu items and beverages are prepared
• Preparing food and beverages if applicable
• Presenting bills upon request and taking payments
• Removing empty glassware
• Covering other sections if required
• Liaises and communicates effectively with all appropriate operational departments
• Ensures compliance with licensing laws, health and safety and other statutory regulations
• Performing other duties as assigned or directed
• Minimum of 6 months of recent cash handling and customer service experience
• Exceptional interpersonal and communications skills
• Ability to handle multiple tasks at one time
• Must be able to work in a fast paced, busy environment
• Must be able to stand for long periods of time
• Must work well under pressure
• Serving It Right certificate required
• A willingness to learn, develop and achieve new skills for personal and professional development
• A passion for providing Great Experiences and Memories to our internal and external guests in the continual quest of achieving service excellence

Job Type : Part-time

Pay: $15.00-$16.00 per hour

Benefits :

• Discounted or free food
• On-site parking

Schedule:

• 8 hour shift
• Day shift
• Holidays
• Morning shift

Experience :

• serving: 1 year (required)

Licence/Certification:

• Smart Serve, SIR or equivalent (required)

Work Location: In person