Food Service Supervisor

  • Camrose
  • Panago

Education: Secondary (high) school graduation certificate

  • Experience: 1 year to less than 2 years Work site environment :

  • Hot Work setting :

  • Food service establishment Tasks :

  • Establish methods to meet work schedules

  • Supervise and co-ordinate activities of staff who prepare and portion food

  • Train staff in job duties, sanitation and safety procedures

  • Estimate and order ingredients and supplies

  • Ensure food service and quality control

  • Address customers' complaints or concerns

  • Maintain records of stock, repairs, sales and wastage

  • Prepare and submit reports

  • Establish work schedules Supervision :

  • Food service counter attendants and food preparers

  • Staff in various areas of responsibility Work conditions and physical capabilities :

  • Fast-paced environment

  • Combination of sitting, standing, walking

  • Standing for extended periods

  • Bending, crouching, kneeling Personal suitability :

  • Client focus

  • Efficient interpersonal skills

  • Flexibility

  • Team player

  • Work Term: Permanent

  • Work Language: English

  • Hours: 35 to 44 hours per week