Food Service Counter Attendant

  • halifax

Education: Secondary (high) school graduation certificate

  • Experience: 1 year to less than 2 years Tasks :

  • Clear and clean tables, trays and chairs

  • Operate dishwashers to wash dishes, glassware and flatware

  • Keep records of the quantities of food used

  • Package take-out food

  • Portion and wrap foods

  • Prepare, heat and finish simple food items

  • Serve customers at counters or buffet tables

  • Stock refrigerators and salad bars

  • Take customers' orders

  • Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment

  • Remove kitchen garbage and trash

  • Sweep, mop, wash and polish floors

  • Work Term: Permanent

  • Work Language: English

  • Hours: 30 to 40 hours per week