kitchen manager

  • Wetaskiwin
  • Pints E Bites Gastropub

Education: College/CEGEP Experience: 1 year to less than 2 years or equivalent experience Tasks Establish methods to meet work schedules Supervise and co-ordinate activities of staff who prepare and portion food Estimate ingredient and supplies required for meal preparation Prepare budget and cost estimates Address customers' complaints or concerns Maintain records of stock, repairs, sales and wastage Supervise and check delivery of food trolleys Establish work schedules Supervision 11-15 people Security and safety Criminal record check Health benefits Dental plan Health care plan Vision care benefits Work Term: Permanent Work Language: English Hours: 30 to 40 hours per week