Pastry Cook

Education: Other trades certificate or diploma

• Experience: 2 years to less than 3 years Work setting :

• Hotel, motel, resort Certificates, licences, memberships, and courses :

• Cook Trade Certification

• Workplace Hazardous Materials Information System (WHMIS) Certificate

• Safe Food Handling certificate Security and safety :

• Criminal record check Work conditions and physical capabilities :

• Attention to detail

• Fast-paced environment

• Physically demanding

• Repetitive tasks

• Standing for extended periods

• Work under pressure Personal suitability :

• Client focus

• Dependability

• Excellent oral communication

• Flexibility

• Initiative

• Judgement

• Organized

• Reliability

• Team player

• Time management Health benefits :

• Dental plan

• Disability benefits

• Health care plan

• Paramedical services coverage

• Vision care benefits Long term benefits :

• Group insurance benefits

• Life insurance

• Other benefits

• Registered Retirement Savings Plan (RRSP) Other benefits :

• Learning/training paid by employer

• Team building opportunities

• Parking available

• Work Term: Permanent

• Work Language: English

• Hours: 30 to 40 hours per week