cook, ethnic foods

  • Kitchener
  • 12512301 Canada Inc

Education: Expérience: Education Secondary (high) school graduation certificate Tasks Prepare and cook complete meals or individual dishes and foods Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies Inspect kitchens and food service areas Train staff in preparation, cooking and handling of food Order supplies and equipment Supervise kitchen staff and helpers Maintain inventory and records of food, supplies and equipment Clean kitchen and work areas Recruit and hire staff Organize buffets and banquets Manage kitchen operations Cuisine specialties Vegetarian Experience 7 months to less than 1 year Durée de l'emploi: Temporaire Langue de travail: Anglais Heures de travail: 32 to 35 hours per week