food service supervisor

  • Kitchener
  • Tim Hortons

Education: Secondary (high) school graduation certificate Experience: 1 to less than 7 months Tasks Establish methods to meet work schedules Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Estimate ingredient and supplies required for meal preparation Hire food service staff Ensure that food and service meet quality control standards Prepare budget and cost estimates Maintain records of stock, repairs, sales and wastage Prepare and submit reports Prepare food order summaries for chef Supervise and check assembly of trays Establish work schedules Work conditions and physical capabilities Fast-paced environment Standing for extended periods Personal suitability Excellent oral communication Team player Work Term: Permanent Work Language: English Hours: 30 hours per week