Retail Butcher

  • Schreiber
  • Costas Supermarket

Work Term: Permanent

  • Work Language: English

  • Hours: 30 hours per week

  • Education: Secondary (high) school graduation certificate

  • Experience: 1 to less than 7 months Work site environment :

  • Cold/refrigerated Work setting :

  • Supermarket and meat department

  • Supermarket/grocery store Tasks :

  • Clean meats to prepare for processing or cutting

  • Cut carcasses, sides and quarters

  • Cut, trim and prepare standard cuts of meat

  • Wrap and package prepared meats

  • Remove bones from meat

  • Cut poultry into parts

  • Supervise other butchers, meat cutters and fishmongers

  • Grind meats

  • Train meat cutters

  • Slice cooked meats

  • Prepare special displays of meats, poultry and fish products

  • Shape, lace and tie roasts, other meats, poultry and seafood

  • Prepare special orders Equipment and machinery experience :

  • Manual cutting utensil

  • Power grinder

  • Slicing machine Work conditions and physical capabilities :

  • Fast-paced environment

  • Standing for extended periods

  • Attention to detail

  • Physically demanding

  • Hand-eye co-ordination Personal suitability :

  • Dependability

  • Excellent oral communication

  • Flexibility

  • Initiative

  • Organized

  • Reliability

  • Team player Support for newcomers and refugees :

  • Supports social and labour market integration of newcomers and/or refugees (for example: facilitating access to community resources, language training, skills training, etc.)

  • Recruits newcomers and/or refugees who were displaced by a conflict or a natural disaster (for example: Ukraine, Afghanistan, etc.)

  • Provides diversity and cross-cultural trainings to create a welcoming work environment for newcomers and/or refugees Support for youths :

  • Offers on-the-job training tailored to youth

  • Provides awareness training to employees to create a welcoming work environment for youth Support for Indigenous people :

  • Provides cultural competency training and/or awareness training to all employees to create a welcoming work environment for Indigenous workers

  • Facilitates access to Elders who can offer support and guidance to Indigenous workers Support for mature workers :

  • Applies hiring policies that discourage age discrimination

  • Provides staff with awareness training to create a welcoming work environment for mature workers Supports for visible minorities :

  • Provides diversity and cross-cultural training to create a welcoming work environment for members of visible minorities