line cook

  • Ottawa
  • Wild Wing Orleans

Education: Expérience: Education Secondary (high) school graduation certificate Work setting Restaurant Bar Tasks Requisition food and kitchen supplies Prepare and cook complete meals or individual dishes and foods Prepare dishes for customers with food allergies or intolerances Maintain inventory and records of food, supplies and equipment Clean kitchen and work areas Certificates, licences, memberships, and courses  Workplace Hazardous Materials Information System (WHMIS) Certificate Safe Food Handling certificate Food Safety Certificate First Aid Certificate Cuisine specialties Canadian Security and safety Criminal record check Basic security clearance Transportation/travel information Own transportation Work conditions and physical capabilities Attention to detail Fast-paced environment Handling heavy loads Physically demanding Repetitive tasks Standing for extended periods Work under pressure Personal suitability Client focus Dependability Excellent oral communication Flexibility Initiative Judgement Organized Reliability Team player Time management Screening questions Are you currently legally able to work in Canada? Do you have previous experience in this field of employment? Do you have the above-indicated required certifications? Experience 7 months to less than 1 year Other benefits Free parking available Durée de l'emploi: Permanent Langue de travail: Anglais Heures de travail: 993 hours bi-weekly