Food Service Supervisor

  • Burnaby
  • Sushi Town Japanese Restaurant

Education: Secondary (high) school graduation certificate

  • Experience: 2 years to less than 3 years Tasks :

  • Supervise and co-ordinate activities of staff who prepare and portion food

  • Train staff in job duties, sanitation and safety procedures

  • Estimate and order ingredients and supplies

  • Ensure food service and quality control

  • Supervise and check assembly of trays

  • Supervise and check delivery of food trolleys

  • Establish work schedules Financial benefits :

  • Gratuities

  • Work Term: Permanent

  • Work Language: English

  • Hours: 30 to 40 hours per week