food service supervisor

  • Saint Stephen
  • Dairy Queen
Education: Expérience: Education Secondary (high) school graduation certificate Work setting Food service establishment Restaurant Tasks Establish methods to meet work schedules Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Estimate ingredient and supplies required for meal preparation Hire food service staff Ensure that food and service meet quality control standards Prepare budget and cost estimates Address customers' complaints or concerns Maintain records of stock, repairs, sales and wastage Prepare and submit reports Prepare food order summaries for chef Supervise and check assembly of trays Supervise and check delivery of food trolleys Establish work schedules Supervision Food service counter attendants and food preparers 16-20 people Staff in various areas of responsibility Screening questions Are you available for shift or on-call work? Are you currently a student? Are you currently legally able to work in Canada? Are you willing to relocate for this position? Do you currently reside in proximity to the advertised location? Do you have previous experience in this field of employment? What is the highest level of study you have completed? What is your current level of study? Experience 1 year to less than 2 years Financial benefits Bonus Other benefits Free parking available Learning/training paid by employer On-site amenities Other benefits Team building opportunities Durée de l'emploi: Permanent Langue de travail: Anglais Heures de travail: 35 to 44 hours per week