cook Verified This job was posted directly by the employer on Job Bank. | [FUH-303]

  • Sooke
  • Hara Sushi Japanese Restaurant

Overview

Languages

English

Education

  • Secondary (high) school graduation certificate

Experience

1 year to less than 2 years

Responsibilities

Tasks

  • Prepare and cook complete meals or individual dishes and foods
  • Train staff in preparation, cooking and handling of food
  • Supervise kitchen staff and helpers
  • Maintain inventory and records of food, supplies and equipment
  • Manage kitchen operations

Experience and specialization

Cuisine specialties

  • Japanese cuisine