Cook

  • North York
  • C. C. Finch Albion Inc.

Education: Secondary (high) school graduation certificate

  • Experience: 1 year to less than 2 years Tasks :

  • Prepare and cook complete meals or individual dishes and foods

  • Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies

  • Inspect kitchens and food service areas

  • Supervise kitchen staff and helpers

  • Recruit and hire staff

  • Organize and manage buffets and banquets

  • Manage kitchen operations Transportation/travel information :

  • Public transportation is available Work conditions and physical capabilities :

  • Attention to detail

  • Physically demanding Personal suitability :

  • Organized

  • Team player

  • Work Term: Permanent

  • Work Language: English

  • Hours: 35 hours per week