Food Service Counter Attendant

Work Term: Permanent

• Work Language: English

• Hours: 40 to 44 hours per week

• Education: Secondary (high) school graduation certificate

• Experience: Will train

• or equivalent experience Work setting :

• Rural area Tasks :

• Clear and clean tables, trays and chairs

• Operate dishwashers to wash dishes, glassware and flatware

• Replenish condiments and other supplies at tables and serving areas

• Sanitize and wash dishes and other items by hand

• Keep records of the quantities of food used

• Package take-out food

• Portion and wrap foods

• Prepare, heat and finish simple food items

• Serve customers at counters or buffet tables

• Stock refrigerators and salad bars

• Take customers' orders

• Use manual and electrical appliances to clean, peel, slice and trim foodstuffs

• Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment

• Handle and store cleaning products

• Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas

• Remove kitchen garbage and trash

• Sweep, mop, wash and polish floors

• Wash, peel and cut vegetables and fruit Certificates, licences, memberships, and courses :

• Safe Food Handling certificate Equipment and machinery experience :

• Deep fryer

• Electronic cash register

• Food dispensers

• Grill Security and safety :

• Criminal record check Transportation/travel information :

• Public transportation is available Work conditions and physical capabilities :

• Fast-paced environment

• Physically demanding

• Repetitive tasks

• Standing for extended periods

• Work under pressure Weight handling :

• Up to 9 kg (20 lbs) Personal suitability :

• Client focus

• Efficient interpersonal skills

• Reliability

• Team player Long term benefits :

• Other benefits