Food Services Manager

  • north york

Education:

  • Expérience: Education :

  • Secondary (high) school graduation certificate Work setting :

  • Various locations Tasks :

  • Ensure health and safety regulations are followed

  • Address customers' complaints or concerns

  • Provide customer service

  • Plan, organize, direct, control and evaluate daily operations Work conditions and physical capabilities :

  • Fast-paced environment

  • Work under pressure Personal suitability :

  • Accurate

  • Client focus

  • Flexibility

  • Reliability

  • Team player Experience :

  • 2 years to less than 3 years

  • Durée de l'emploi: Permanent

  • Langue de travail: Anglais

  • Heures de travail: 35 hours per week