food service supervisor

  • Hamilton
  • Pho Dui Bo Restaurant

Education: Secondary (high) school graduation certificate Experience: Experience an asset or equivalent experience Asset languages Vietnamese Tasks Establish methods to meet work schedules Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Estimate ingredient and supplies required for meal preparation Ensure that food and service meet quality control standards Maintain records of stock, repairs, sales and wastage Prepare and submit reports Establish work schedules Work conditions and physical capabilities Fast-paced environment Standing for extended periods Walking Personal suitability Client focus Excellent oral communication Flexibility Team player Screening questions Are you available for shift or on-call work? Are you currently legally able to work in Canada? Are you willing to relocate for this position? Health benefits Dental plan Financial benefits Bonus Other benefits Free parking available On-site amenities Other benefits Work Term: Permanent Work Language: English Hours: 30 to 40 hours per week