Cook

  • North York
  • The Fry

Education: Secondary (high) school graduation certificate

  • Experience: 1 year to less than 2 years Tasks :

  • Prepare and cook complete meals or individual dishes and foods

  • Train staff in preparation, cooking and handling of food

  • Maintain inventory and records of food, supplies and equipment

  • Clean kitchen and work areas Work conditions and physical capabilities :

  • Attention to detail

  • Handling heavy loads

  • Physically demanding

  • Repetitive tasks

  • Standing for extended periods

  • Work under pressure Personal suitability :

  • Dependability

  • Initiative

  • Organized

  • Reliability

  • Team player Financial benefits :

  • Bonus Other benefits :

  • Other benefits Support for newcomers and refugees :

  • Provides diversity and cross-cultural trainings to create a welcoming work environment for newcomers and/or refugees Support for Indigenous people :

  • Provides cultural competency training and/or awareness training to all employees to create a welcoming work environment for Indigenous workers

  • Work Term: Permanent

  • Work Language: English

  • Hours: 30 to 40 hours per week